The Farmer’s Daughter Beet Cocktail

3 Organic Golden Beets 1 Lime Quatered 50 ml Ocean Vodka 10 fresh mint leaves 1 cup ice Wash and peel beets, cut greens off. Juice beets. Place mint leaves and 1 lime wedge into a sturdy mason jar glass. Use a muddler to crush the mint and lime to release the mint oils and…

Attention Foodies!

Originally posted on Coffee and Power Tools:
Please vote for my entry in the Eat Smart Veggie Contest. Look for Claudette D. PuraVida Broccoli Slaw Help me qualify for the top 5. I am about 40 votes off. 😦 As seen in an earlier post you can read all about my recipe. I love green mangos…

Attention Foodies!   Please Vote

Please, Vote For my Recipe PuraVida Broccoli Slaw inspired by travel to Costa Rica. #PuraVida #foodie #vote #vegan Source: Attention Foodies!

Sunny Side Mushrooms N’ Gravy

Playing on the inspiration of traditional Briskets and Gravy, these Kennett Square Portabello mushrooms fried in rice panko elevate the dish. The gravy is very comforting with a natural saltiness from the bacon. Enjoy Sunny Side Mushrooms N’ Gravy Servings 4 Time 25 min Cooking Prep Time 10 mins Ingredients:  6 slices bacon …

“Get Wild with Wild Rice” Recipe Contest

Busy day meeting all of these recipe contests. 🙂 I am submitting my original wild rice recipes for the 7th annual wild rice recipe contest. This recipe uses  ¼ cup of precooked wild rice per serving and cheese from Crystal Farms®, chicken from Gold’n Plump®, veggies from Green Giant®, and the Northern Canola Growers Association®….

Lentils for Breakfast?

Each Breakfast flatbread contains approximately 1/2 cup of red lentils, which will provide you with a lot of protein, iron, copper, manganese and folate. Serves: 4- Ingredients 2 cups dry red lentils 2 cups water 1 clove of garlic 1 tsp salt 1/2 tsp white pepper 1 oz Sun Dried Tomatoes 4 slices of bacon…

Coconut Peach Cobbler

Gluten Free and Vegan is this recipe. Lentils make a surprisingly great crumble. I started working on lentil recipes for the 2016 LEGENDARY LENTIL COOK-OFF. I present to you a lentil Cobbler. Yummy I promise. Ingredients:  1/2 cup Brown Sugar  1/2 cup Coconut Sugar 1 cup Shredded Unsweetened Coconut  1/4 teaspoon ground cinnamon 1 cup…

SunButter Ice Cream and Cookies

Working on gluten-free vegan recipe sunflower flour cookies and ice cream ‪#‎sunbutter‬ ‪#‎foodie‬ ‪#‎chef‬ ‪#‎food‬ ‪#‎healthychoices‬ ‪#‎healthyfood‬ ‪#‎cookies‬ ‪#‎coconut‬ ‪#‎sunflower‬ ‪#‎vegan‬ ‪#‎vegetarianlife‬ ‪#‎glutenfree‬

Eat Smart Veggie Recipe Contest

Eat Smart Broccoli Slaw fancied up to make a salad with papaya habanero peppers avocado dressing.
Enjoyed with plantain chips.